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Savoy Boutique Hotel

Sincere hospitality in an exclusive environment!

Christmas menus

CITY HOTEL PORTUS

There is a conference centre on the 5th floor of City Hotel Portus. The centre is an excellent venue for organizing various events as it comprises three seminar rooms separated with partition walls. All the rooms have modern equipment, high-quality air-conditioning and ventilation and, of course, free wireless Internet access. The rooms can be joined to hold events for up to 150 people.

Portuse joululaudCITY HOTEL PORTUS CHRISTMAS BUFFET

APPETIZERS

Herring fillet in sour cream with onions and egg
Ham rolls
Bavarian salad
Golden pâté
Russian salad
Marinated sweet pumpkin
Meat jelly

MAIN COURSES

Christmas style roast pork with mushroom saucePortuse joululaud1
Roast beef with pepper - cream sauce
Oven - baked potatoes
Stewed sauerkraut flavoured with caraway seeds and honey
Warm caramel apple
Grill sausage
Black pudding with smoked bacon

DESSERTS

Apple-cowberry cake with vanilla custard
Gingerbreads

Served with the menu:
Bread, buns, butter
Coffee, tea, ice water

20 EUR

Minimal order 20 people
Please choose one menu for the whole group.
The hotel reserves the right to change the prices.

Additional information: + 372 680 6604
portus@tallinnhotels.ee

ChristmasBells

HOTELL BERN, MEKK Ateljee

The MEKK Ateljee is perfect for groups of 20-40 persons. The entire Ateljee is booked for your event only. This increases privacy and allows your event to become a unique and memorable success.

HOTEL BERN CHRISTMAS BUFFET

Bern Restaurant (2)Price: a'30 €

Cold dishes
Herring selection with added
/red onion, chives, sour cream, lemon, hot boiled potato/
Cold-smoked salmon with egg-butter and crispy bread
Salad from salted forest mushrooms
MEKK- potato salad
MEKK-brawn with pickled vegetables and horseradish-lingonberry cream
Savoury soft duck meat in blackcurrant jelly
Rye bread, white bread and butter

Warm dishes
Roast duck fillet with apples and cinnamon, stewed red cabbage and cranberry sauce
Braised wild boar in garlic sauce with parsnip puree
Black pudding with crispy greaves and sauerkraut

Desserts
White chocolate cheesecake with cherry sauce
Christmas pudding with dried fruit and caramel sauce

Additional information:: + 372 680 6604
bern@tallinnhotels.ee

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Reviews

Fantastic hotel!

Just returned from a 3 night stay at Hotel Bern - cannot fault it. Very good location near to the ...